[11:30] Arrival in HOME Finest Teas Lounge, Paradise Comfort Hotel, Tuan Chau Island.
[12:30] President Cruises’ electric car will be transferring you to the boat, where you will be given a cruise briefing by your personal butler and sipping your welcome drink in the Piano Lounge.
[13:00 - 14:15] Savor your buffet lunch while President Cruises makes its way to Halong Bay, passing the famous Fighting Cocks Islet, Thien Cung and Dau Go Cave.
[14:30] Explore Sung Sot Cave - your first stop of the day. This is the largest and most magnificent cave in the bay where you can see the stalactites in different forms.
[16:00 - 17:00] Enjoy a spa treatment* at Kaia Spa or relax in the open-air jacuzzi.
Kayaking in Luon Cave* - your last stop of the day - one of the most beautiful places for kayaking in the bay.
[17:00 - 18:30] Indulge in Happy Hour* on the sundeck or live music in the Piano Lounge.
[17:30 - 19:00] Be a Vietnamese cook during the cooking demonstration in the sundeck while the boat is anchoring for overnight stay.
[19:00] Enjoy the only Michelin-starred dinner in the restaurant, crafted by Celebrity, Michelin-starred chef John Burton-Race. You can have your choice of more than 40 dishes of both Eastern and Western cuisine.
After dinner, sipping a drink or treat yourself a spa treatment* at Kaia Spa.
(* Additional charges)